Quiz

Quiz: Food Preparation and Nutrition

AQA GCSE FOOD PREPARATION AND NUTRITION (8585)

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Steps in this lesson (11)

1
Text

Welcome to this quiz on food preparation and nutrition! Test your knowledge with 10 engaging questions!

2
Multiple ChoiceInteractive

Which of these is a macronutrient?

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3
Multi-SelectInteractive

Which of the following are high biological value (HBV) protein sources? (Select all that apply)

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4
Fill in the BlankInteractive

The {{blank0}} is the main source of energy for the body, and the {{blank1}} helps with tissue repair and growth.

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5
MatchingInteractive

Match the items on the left with their correct pairs on the right

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6
Math EquationInteractive

If a recipe calls for 150g of flour but you want to halve the recipe, how much flour will you need?

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7
Multiple ChoiceInteractive

What temperature should food be reheated to ensure safety?

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8
Multi-SelectInteractive

Which of these are micronutrients? (Select all that apply)

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9
typedAnswer

Match the items on the left with their correct pairs on the right

10
Multiple ChoiceInteractive

Which of the following is a water-soluble vitamin?

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11
Fill in the BlankInteractive

The {{blank0}} zone is between 5°C and 63°C, and it is where bacteria grow {{blank1}}.

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