Step-by-Step Lesson

Learn: Food Tests

AQA GCSE Biology 8461 specification

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13 Steps6 Questions

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Steps in this lesson (13)

1
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Match the items on the left with their correct pairs on the right

2
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Match the items on the left with their correct pairs on the right

3
Multiple ChoiceInteractive

Which reagent is used to test for starch?

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4
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5
Fill in the BlankInteractive

Iodine solution turns {{blank0}} when starch is present.

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6
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Match the items on the left with their correct pairs on the right

7
MatchingInteractive

Match the items on the left with their correct pairs on the right

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8
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Match the items on the left with their correct pairs on the right

9
Multiple ChoiceInteractive

What colour indicates the presence of protein in the Biuret test?

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10
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11
Fill in the BlankInteractive

The lipid test produces a {{blank0}} emulsion if lipids are present.

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12
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Match the items on the left with their correct pairs on the right

13
Multi-SelectInteractive

Which of the following are true about food tests? (Select all that apply)

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