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Chemistry
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Scientific models: what they are and why we use them Developing hypotheses from scientific ideas Variables: independent, dependent and control Writing a clear, testable prediction Planning a method: accuracy, precision and range Risk assessments: hazards, risks and control measures Choosing apparatus for accuracy (pipettes, burettes, balances) Recording results in tables with headings and units Drawing graphs: choosing scales and plotting points Using lines of best fit and interpreting trends Reliability: repeats, means and anomalies Uncertainty: resolution, range and systematic vs random error Evaluating a method and suggesting improvements Using SI units, prefixes and standard form Significant figures in practical calculations Required practical sign-off: what must be recorded and why (Pearson Qualifications)
